This is a nice homemade brownies recipe with a little twist because of the addition of the peanut butter chips in the brownie batter. You will want to bake these in a traditional 8x8" brownie baking pan. You can frost them or leave the top plain like I do as I find that adding a frosting makes them too sweet for us.
Peanut Butter Chip Brownies Recipe
1/3 cup softened butter
3/4 cup granulated sugar
1/4 cup corn syrup
2 teaspoons vanilla extract
2 medium eggs
1/2 cup all-purpose flour
1/3 cup cocoa
1/2 teaspoon salt
1 cup peanut butter chips
Cream butter or margarine and sugar in large bowl. Blend in corn syrup and vanilla. Add eggs, one at a time, beating well after each addition. In a separate bowl, combine flour, cocoa and salt. Gradually add to creamed mixture. Stir in peanut butter chips. Pour into a greased 8" square baking pan. Bake at 350 degrees for 30-35 minutes. Cool in pan and frost if desired.
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Saturday, May 14, 2011
Decadent Peanut Butter Chip Brownies Recipe
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1 comment:
YUM!
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