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Welcome to my blog! I love to cook and bake for my family. I hope you enjoy the recipes, foodie reviews, foodie giveaways and cooking tips posted on my blog.

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Tuesday, July 10, 2012

Hawaiian Style Pork and Beans Side Dish Recipe

Today I am sharing with all of you another great recipe I found from my great aunt's stash of vintage recipes. If you love Pork & Beans I think you will love this twist on the American Classic Pork & Beans dish. It will make about 6 servings.

Hawaiian Style Pork & Beans Recipe

1/4 lb. ham (hock or left-over cooked ham), diced
1 lb. 5 oz. can Pork & Beans
1/2 teaspoon mustard
1/4 cup brown sugar
1 1/2 tbsp. onion, minced or finely chopped
1 cup canned Pineapple chunks

Grease a large 2 quart casserole baking dish with a little bit of butter. Place all of the ingredients together into the casserole dish and stir it up to combine the ingredients together. Place the casserole dish (covered) into a preheated 350 degree oven and bake for 40-50 minutes or until done.

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Posted by ShellyH at 7:14 AM

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