Shakin & Bakin Foodie Blog: Old-Fashioned Hershey's Hot Chocolate Recipe

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Welcome to my blog! I love to cook and bake for my family. I hope you enjoy the recipes, foodie reviews, foodie giveaways and cooking tips posted on my blog.

How to Print Recipes: You can print out each individual recipe featured on this blog by clicking the "share" button at the bottom of each post. It will open up to show you options, click on print and another window will open up with the recipe inside it for printing. You can also use the SHARE button to email a copy of the recipe to yourself for printing later.

Monday, December 16, 2013

Old-Fashioned Hershey's Hot Chocolate Recipe

I love drinking hot chocolate and drink it almost year round. During the chilly Fall months and those cold Winter months I will drink 2 or 3 cups of hot cocoa every day. When its cold outside, nothing warms you up like a good cup of hot cocoa!

Today I am sharing with all of you a recipe from the Hotel Hershey Culinary Team so that you can indulge and enjoy some hot chocolate too! This recipe will yield 5 delicious servings!

Old Fashioned Hershey's Hot Chocolate Recipe

7 ounces of 70% Scharffen Berger Dark Chocolate
1 pinch of Kosher salt
3 cups of whole milk
3 tablespoons super fine sugar
3 tablespoons espresso coffee

Chop the chocolate and set aside. Combine the milk, sugar and coffee together in a small saucepan and bring to a boil. Strain hot liquid over chopped chocolate in a large bowl; stir until the chocolate is completely dissolved. Serve with whipped cream.

Note: When I make this recipe at home, I also dump some miniature marshmallows into my mug after I have poured my hot chocolate. I stir and wait a few minutes and then enjoy it! Yummy good!

You can print out this recipe by clicking on the share button at the bottom of this post. A window will pop up, click on the PRINT button and you can print out just this recipe. Enjoy!