Welcome To The Shakin 'N Bakin Blog!

Welcome to my blog! I love to cook and bake for my family. I hope you enjoy the recipes, foodie reviews, foodie giveaways and cooking tips posted on my blog.

How to Print Recipes: You can print out each individual recipe featured on this blog by clicking the "share" button at the bottom of each post. It will open up to show you options, click on print and another window will open up with the recipe inside it for printing. You can also use the SHARE button to email a copy of the recipe to yourself for printing later.

Thursday, February 19, 2015

Delicious Homemade Spinach Dip Recipe

One of the easiest dips to make happens to be homemade spinach dip. It is also one of the most versatile and can be used with crackers, chips, veggie sticks, soft pretzels, hard pretzels, on a meat & cheese tray and even with certain fruits that you serve. We make a batch of the dip almost weekly and just rotate what we serve with it so that we don't get bored with it.

Easy To Make Homemade Spinach Dip

1 packet Hidden Valley Ranch Salad Dressing Mix
1 (8 ounce) container Sour Cream
1 small box frozen chopped spinach, thawed & drained
3 Tablespoons finely chopped onion

In a small mixing bowl combine together the packet of Hidden Valley Ranch Salad Dressing Mix with a full container of sour cream, chopped spinach and the finely chopped or minced onion until all ingredients are well combined together. Cover the bowl and refrigerate for 3-4 hours to allow all of the flavors to infuse together. Serve chilled with your favorite dippers and enjoy!

Bookmark and Share

Posted by ShellyH at 6:30 AM

Labels:

1 comment:

jopb said...

I love spinach dip and make it like this recipe and in different ways , by adding artichoke, avocado, or using a different dry dressing like onion mix. The 2 ingredients which never change are the low fat sour cram and the spinach.

February 19, 2015 at 12:34 PM

Post a Comment

Subscribe to: Post Comments (Atom)